Rock buns or Rockies are a Ghanaian favorite snack sold as Street food. They’re so easy to make with basic…
CategoriesRecipes Pinkaso – Basic recipe
Pinkaso is a savory snack made from flour, onions, and pepper. It is usually paired with Hausa koko (Millet Porridge)…
CategoriesRecipes Ayoyo (Molokhaya leaves) Soup
Ayoyo soup is a green leaf soup enjoyed by tribes in the northern region of Ghana. It’s popularly served with…
CategoriesRecipes Mildly Spicy & Sweet Coated Peanuts
Coated peanuts are popular titbits usually served with others such as chinchin or Ghana chips at parties. They’re very addictive…
CategoriesRecipes 5 Easy steps to cook Jollof like a PRO
Jollof Rice is a favorite West African party dish thought to have originated with the Wolof tribe in Senegal. However,…
CategoriesJollof Spice Blend Recipes Soup Spice Blend Tilapia Light Soup with Yam Chunks
A typical Ghanaian Sunday lunch will be a soup based meal with some carbohydrate counterpart. Ghanaians love for soup is…
CategoriesRecipes Ghana Style Corned Beef Meat Pie
Ghana-style meat pies are mainly loved because of their rich shortcrust pastry and filling. Most times the rich pastry is…
CategoriesRecipes Corned Beef Yam Balls
In Ghana, yams are an everyday staple food. The majority of the time, it is boiled and served with some…
